It’s safe to say I’m a true snack queen! This one is simple and a perfect snack to munch on!
Plus, you can prepare them in a variety of flavors!
Drain, rinse, and completely dry one can of chick peas.
Drizzle virgin olive oil and toss in your seasonings of choice. I used chili pepper, ground pepper and a touch of seasoned salt.
Bake for 20 minutes at 375.
Remove and let cool so they can get extra crispy!
Snack on my little snack monsters!
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